Print Recipe

Monterrey Jack Pimento Cheese

This homemade Pimento Cheese is to die for. Monterrey Jack. Is blended with mayo, Pimento, garlic and dill. 
15 mins
Course: Appetizer
Keyword: appetizer, cheese, dill, easy appetizer, entertaining, monterrey jack, pimeto, pimeto cheese, sandwiches
Servings: 2 Cups

Ingredients

  • 8 Oz Monterrey Jack Cheese shredded
  • 2 Tbsp Garlic Minced
  • 1/2 Cup Mayonnaise
  • 2 Tbsp Fresh Dill Chopped
  • 2 Oz Pimento Strained

Instructions

  • With a food strainer, strain the pimentos until all the liquid is gone. 
  • In a medium bowl, add cheese and Pimento. 
  • Mince garlic and add to mixture. 
  • Add dill and mayonnaise. Stir well  until fully combined. 
  • Refrigerate for one hour before serving.